Workshops and Events

Space is limited for in-person events. Check back often for 2026 and 2027 bookings or sign up for our newsletter! Newly listed workshops are given priority to Patreon members. If you are interested in receiving new recipes, a newsletter, or personal coaching, please consider becoming a member of Patreon.

Sourdough Baking with Sarah Owens
May 2-3, 2026
Vituperio Bread, Lansdale, PA
Register HERE

Baking and Preserving Sicily
Anna Tasca Lanza Cooking School, Sicily
May 11-16, 2026
SOLD OUT
Join the waiting list HERE

Baking Sardegna
Gergei, Sardinia
May 23-28, 2026
For bookings and information, email at Info@mariocesare.it
or WhatsApp Giulia Lai at +393452314474
To read more about the week, click HERE

Sourdough Baking and Preserving with Sarah Owens
June 13-14, 2026
Cała w Mace Piekarnia, Warsaw, Poland 
Details forthcoming!

Baking and Preserving with Sarah Owens
June 20-21, 2026
Brot Bakery, Fairfax, VT
SOLD OUT

Wholegrain Baking with Sarah Owens
June 27, 2026 10 am - 1 pm
Homeward Bound, Novato, CA
Register HERE

Wholegrain Baking with Sarah Owens
August 11, 2026
Artisan Baking Center, Petaluma, CA
Details forthcoming!

Sourdough Baking with Sarah Owens
September 26-27, 2026
Artisan Baking Center, Petaluma, CA
Details forthcoming!

Baking and Preserving Sicily
Anna Tasca Lanza Cooking School, Sicily
May 17-22, 2027
Details forthcoming
Join the waiting list HERE

No refunds or credits. Please read through the descriptions carefully before making a purchase.